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Dinner Menu


    • Cooked Appetizers

    • Gyoza

      4.50

      Fried pork dumpling

    • Edamame

      3.90

      Boiled soybean

    • Shumai

      3.90

      Steamed or fried shrimp dumpling

    • Age Tofu

      3.90

      Deep-fried bean curd, topped w. eel sauce.

    • Calamari

      6.90

      Fried calamari, topped w. spicy sauce

    • Shrimp Tempura

      7.90

      Fried shrimp over vegetables

    • Vegetable Tempura

      5.90

      Fried vegetables.

    • Beef Negimaki

      7.90

      Pan fried steak sliced, wrapped around scallions, topped w. teriyaki sauce.

    • Soft Shell Crab

      7.90

      Fried soft shell crab w. eel sauce.

    • Sushi Bar Appetizer

    • Yellowtail Japapeño

      11.90

      Seared red pepper yellowtail jalapeño/ yuzu sauce.

    • Sogo Mussels

      7.90

      Baked mussels w. Japanese mayo, BBQ/eel sauce/ eel and spicy sauce.

    • Snow Crab Naruto

      9.90

      Kani snow crab with creamy sauce.

    • Sashimi Appetizers

      10.90

      9 pc of chef choice of sashimi.

    • Tuna Tataki

      8.90

      Seared tuna serve with ponzu sauce.

    • Sushi Appetizers

      7.90

      5 pc of chef choice of sushi.

    • Sogo Jalapeño

      8.90

      Jalapeño cream cheese, snow crab, chef special sauce.

    • Dinner Roll

      (served with miso soup or salad) (any 3 rolls for 12.5).

    • Tuna

    • Salmon

    • Crunchy

    • California

    • Snow Crab

    • Spicy Salmon

    • White Tuna Cucumber

    • Shrimp Avocado

    • Eel Cucumber

    • Tuna Avocado

    • Tuna Cucumber

    • Spicy Tuna

    • Sushi Bar Entrées

    • Sashimi Dinner

      19.90

      (18 pcs of sashimi including 6 varieties of fish)

    • Sushi Dinner

      18.90

      (10 pcs of sushi & tuna roll)

    • Sushi and Sashimi Combo

      23.90

      (1 cali roll, 12 pcs of sashimi, 5 pcs of sushi)

    • Tuna or Salmon Don

      15.90

      (12 pcs of sashimi w. steamed rice on the side)

    • Eel Don

      14.90

      (7 pcs of smoke eel over steamed rice)

    • Chirashi

      18.90

      (15 pcs of assorted sashimi), side of sushi rice.

    • Lover Boat for 2

      42.90

      (sashimi dinner & sushi dinner/  1 special roll & chef special).

    • Jumbo Sushi & Sashimi

      25.90

      (2 pcs of tuna, salmon, yellowtail sushi) (3 pcs of tuna, salmon, yellowtail sashimi)

    • Kitchen Entrées

      Our famous Asian fusion dishes (served with soup or salad, and choice of white or fried rice).

    • Sesame Chicken

      14.00

      White meat chicken,sweet brown sauce.

    • Chicken Lettuce Wrap

      14.00

      Shitake, mushroom, , onion, bell pepper.

    • Rock Shrimp Tempura

      15.00

    • Beef Negimaki

      15.00

      steak / scallion / teriyaki sauce, topped w. sesame seeds.

    • Thai Basil

      14/15/15/17/18

      chicken/beef/shrimp/scallop/combo onion/ zucchini/ carrots/ sweet peas/ brown
      basil sauce (combo does not include scallops)

    • Asian Curry

      14/15/15/17/18

      chicken/beef/shrimp/scallop/combo mixed veg/ pineapple/ coconut curry emulsion
      (combo does not include scallops)

    • Teriyaki

    • Chicken

      14.00

    • Ribeye steak

      16.00

    • Shrimp or Salmon

      17.00

    • Scallop

      18.00

    • Tempura (Fried)

    • Mixed Vegetables

      12.00

    • Chicken & Vegetables

      14.00

    • Jumbo Shrimp & Vegetables

      16.00

    • Soup and Salad

    • Seaweed Salad

      4.90

    • Garden Salad

      3.90

    • Chicken Salad

      5.90

    • Snow Crab Salad

      6.90

    • Avocado Salad

      3.90

    • Kani Salad

      4.90

    • Onion Soup

      2.50

    • Miso Soup

      2.50

    • Hot Soup

      4.90

    • Seafood Soup

      5.90

    • Wonton Soup

      4.90